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H.R. 3652 · 117th Congress

National Food Waste Reduction Act

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IntroducedPassed one chamberPassed both chambersBecame law (gold)Resolution agreed to (full, dark)Failed or vetoed (gray)

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Never voted on. It didn't reach a floor vote before the 117th Congress ended, so it expired. A bill has to be introduced again to be considered in a new Congress.

CAD AxneSponsor
1 cosponsor · 1 D

0 signed on when it was introduced; the rest joined later. Cosponsors who withdrew aren't shown.

This bill requires the Department of Agriculture's Food Loss and Waste Reduction Liaison to establish a Food Waste Research Program in partnership with five regional institutions of higher education.

What it does: CRS summary · Introduced in House · Jun 1, 2021

National Food Waste Reduction Act

This bill requires the Department of Agriculture's Food Loss and Waste Reduction Liaison to establish a Food Waste Research Program in partnership with five regional institutions of higher education.

The program must focus on food waste reduction and food recovery issues on a national, regional, and local level and support certain areas of study, such as the diversion of surplus food to those in need and the use of food waste for environmental purposes. The program must share best practices for food waste reduction with governmental entities, agriculture organizations, farmers, and other relevant entities, and must post research and resources on its website.

The bill also establishes a grant program for research centers and nonprofits to support other cooperative efforts relating to food loss and waste reduction.

Written by the nonpartisan Congressional Research Service. All summary versions on Congress.gov

About this bill and sources

Official title: National Food Waste Reduction Act

Latest action (Jun 1, 2021): Referred to the House Committee on Agriculture.

Policy area: Agriculture and Food · Origin: House · Introduced: Jun 1, 2021

Official page on Congress.gov · Bill text (GovInfo) · Status record (XML)

No recorded floor vote found.