VotedBy VotedBy ⌕
Election Day · Tue, Nov 3See how your members of Congress voted →

H.R. 3104 · 115th Congress

Food Deserts Act of 2017

Key: what the circles and colors mean

Each circle is a bill. The ring fills as it moves through Congress:

IntroducedPassed one chamberPassed both chambersBecame law (gold)Resolution agreed to (full, dark)Failed or vetoed (gray)

Under the number: the Yea · Nay count of its final (or latest) recorded vote. On a member's page, the small badge is how that member voted: Y Yea / Aye, N Nay / No, P Present, – Not voting.

Gold and violet are only for Yea and Nay; they never mean a party. A member's party is the letter on their photo.

Never voted on. It didn't reach a floor vote before the 115th Congress ended, so it expired. A bill has to be introduced again to be considered in a new Congress.

1 cosponsor · 1 D

0 signed on when it was introduced; the rest joined later. Cosponsors who withdrew aren't shown.

This bill establishes a Department of Agriculture program to provide grants to states for revolving funds to support the establishment and operation of grocery stores in underserved communities.

What it does: CRS summary · Introduced in House · Jun 29, 2017

Food Deserts Act of 2017

This bill establishes a Department of Agriculture program to provide grants to states for revolving funds to support the establishment and operation of grocery stores in underserved communities.

An underserved community is a community that has: (1) limited access to affordable, healthy foods, including fresh fruits and vegetables, in grocery retail stores or farmer-to-consumer direct markets; and (2) a high rate of hunger or food insecurity or a high poverty rate.

States must use the funds to make loans to support grocery stores in underserved communities, including for: opening a store (excluding new construction), supporting or purchasing an existing store, or supporting a store located in a community that would be underserved without the store.

States may only make loans for grocery stores that meet requirements related to:

  • emphasizing unprocessed, healthful foods;
  • providing staple foods and a variety of raw fruits and vegetables;
  • having a plan to keep the foods in stock;
  • charging prices at or below market averages;
  • meeting specified matching requirements using non-federal funds; and
  • being qualified to operate a store or having partnerships with organizations that provide technical assistance.

States must prioritize loan applications from entities that meet criteria related to:

  • hiring workers from the underserved community,
  • providing classes or educational information about a healthful diet,
  • sourcing food from local urban farms and gardens,
  • not selling alcohol or tobacco products, or
  • demonstrating existing supply chain relationships or expertise in the grocery industry.

Written by the nonpartisan Congressional Research Service. All summary versions on Congress.gov

About this bill and sources

Official title: Food Deserts Act of 2017

Latest action (Jul 24, 2017): Referred to the Subcommittee on Nutrition.

Policy area: Agriculture and Food · Origin: House · Introduced: Jun 29, 2017

Official page on Congress.gov · Bill text (GovInfo) · Status record (XML)

No recorded floor vote found.