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S. 1150 · 110th Congress

New Markets for State-Inspected Meat and Poultry Act of 2007

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Never voted on. It didn't reach a floor vote before the 110th Congress ended, so it expired. A bill has to be introduced again to be considered in a new Congress.

OHR HatchSponsor
5 cosponsors · 5 R

1 signed on when it was introduced; the rest joined later. Cosponsors who withdrew aren't shown.

New Markets for State-Inspected Meat and Poultry Act of 2007 - Directs the Secretary of Agriculture to review each state's meat and poultry inspection program, which shall include: (1) determination of plan effectiveness; and (2) identification of changes necessary for future transition to a state program as provided for by this Act.

What it does: CRS summary · Introduced in Senate · Apr 18, 2007

New Markets for State-Inspected Meat and Poultry Act of 2007 - Directs the Secretary of Agriculture to review each state's meat and poultry inspection program, which shall include: (1) determination of plan effectiveness; and (2) identification of changes necessary for future transition to a state program as provided for by this Act.

Amends the Federal Meat Inspection Act to authorize the Secretary to approve a qualifying state meat inspection program and allow the shipment in commerce of carcasses, parts of carcasses, meat, and meat food products so inspected. Requires the Secretary to review approved plans annually.

Authorizes the Secretary to: (1) enter into a cooperative agreement to establish the relationship between a state program and the Secretary; (2) provide partial reimbursement for state costs to meet federal requirements; and (3) appoint advisory committees.

Prohibits from state inspection plan participation establishments that have more than 50 employees, except for those subject to state inspection as of 90 days after the effective date of this Act.

Directs the Secretary to temporarily suspend or take over a noncomplying state program (or an establishment).

States that: (1) an establishment in a state with an approved state program may apply for either state or federal inspection; and (2) a state or local government shall not prohibit or restrict the movement or sale of meat or meat food products that have been inspected and passed in accordance with this Act for interstate commerce.

Exempts from such inspection provisions retail stores and restaurants (including specified central kitchen facilities) if the operations are conducted for sale of such prepared articles in normal retail quantities or for service of the articles to consumers at such establishment.

Makes similar amendments to the Poultry Products Inspection Act.

Written by the nonpartisan Congressional Research Service. All summary versions on Congress.gov

About this bill and sources

Official title: New Markets for State-Inspected Meat and Poultry Act of 2007

Latest action (Apr 18, 2007): Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.

Policy area: Agriculture and Food · Origin: Senate · Introduced: Apr 18, 2007

Official page on Congress.gov · Bill text (GovInfo) · Status record (XML)

No recorded floor vote found.