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H.R. 4063 · 109th Congress

Food Allergy and Anaphylaxis Management Act of 2005

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Never voted on. It didn't reach a floor vote before the 109th Congress ended, so it expired. A bill has to be introduced again to be considered in a new Congress.

NLD LoweySponsor
81 cosponsors · 54 D, 26 R, 1 I
RED Emanuel SJD Jackson Lee SLD Levin CMD Maloney JMD Millender-McDonald KMD Meek MOD Owens BSI Sanders BSD Sherman RWD Wexler LBD Boswell MBR Blackburn JCD Cooper WCD Clay JDR Duncan BHD Higgins SID Israel PKR King RLR LaHood MMD McNulty BMD Menendez DPD Price CRD Rangel CVD Van Hollen EWR Whitfield MKR Kirk CMD McCarthy LWD Woolsey MBD Bean RDD DeLauro MFR Fitzpatrick RGD Grijalva TJR Johnson SKR Kelly TAD Allen ECD Cummings MFR Foley JGR Gibbons SHD Hoyer RHD Holt TLR Latham BLD Lee JMD McDermott DPD Payne CSR Shays HWD Waxman FWR Wolf TUD Udall RCD Carnahan CDR Dent WJD Jefferson ASD Smith TDR Davis BFD Frank PKD Kennedy TPR Platts PDD DeFazio SBD Brown JBD Barrow AED Eshoo RKR Kuhl JLD Langevin PSD Stark JSD Schakowsky DSR Sherwood HWR Wilson MBR Bilirakis CFD Fattah MSR Souder RLD Larsen BMD McCollum BGD Gordon JPR Pitts GMD Moore MFR Ferguson JBR Biggert BMD Miller FUR Upton MHD Hinchey MCD Capuano DKD Kildee

10 signed on when it was introduced; the rest joined later. Cosponsors who withdrew aren't shown.

Food Allergy and Anaphylaxis Management Act of 2005 - Requires the Secretary of Health and Human Services to develop and make available to local educational agencies a voluntary policy to manage the risk of food allergy and anaphylaxis in schools.

What it does: CRS summary · Introduced in House · Oct 17, 2005

Food Allergy and Anaphylaxis Management Act of 2005 - Requires the Secretary of Health and Human Services to develop and make available to local educational agencies a voluntary policy to manage the risk of food allergy and anaphylaxis in schools. Directs that such policy address: (1) a parental obligation to provide the school with information regarding a student's food allergy and anaphylaxis; (2) communication strategies between schools and emergency medical services; (3) strategies to reduce the risk of exposure in classrooms and common areas; (4) food allergy management training of school personnel; (5) authorization of school personnel to administer epinephrine when the school nurse is not immediately available; and (6) creation of an individual health care plan tailored to each child's risk for anaphylaxis.

Written by the nonpartisan Congressional Research Service. All summary versions on Congress.gov

About this bill and sources

Official title: Food Allergy and Anaphylaxis Management Act of 2005

Latest action (May 1, 2006): Referred to the Subcommittee on Education Reform.

Policy area: Health · Origin: House · Introduced: Oct 17, 2005

Official page on Congress.gov · Bill text (GovInfo) · Status record (XML)

No recorded floor vote found.